Review-Restaurants

In De Wulf: een brief aan Meneer Kobe

Foto De Standaard (Marc Herremans) Zaterdag was ik jarig en dat wou ik in stijl vieren. Samen met drie van mijn beste vrienden trok ik naar In De Wulf. Zoals jullie misschien wel weten, ben ik grote fan van K...

Een weekend naar Château Tilques

WWeekendesk richt zich op het aanbieden van themaweekends in Frankrijk en de Benelux. Al meer dan 12 jaar kun je op weekendesk.be terecht voor allerhande arrangementen. Welness, gastronomie, sport, familie, kin...

How Bart blew me away

Last Saturday I had the opportunity to visit the Pastorale. It's a two-star restaurant in Reet, a small village not far from Antwerp. The chef is Bart De Pooter, who was nominated as "Chef of the year 2012" b...

Winetwunch, where men drink and share

Jack Dorsey once started with a little unknown company. Six years later the company has 600 employees and a value of 8 billion US dollar. Not bad, don't you think? I'm talking about #Twitter. People tweet abo...

Volta.

Father's Day and a birthday are two perfect reasons for a diner, I thought. So, I surprised my dad with a visit to one of the most fashionable restaurants of Ghent, Volta (www.volta-Gent.be). I once went to V...
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Antwerp 12/11/11

12th of november: just one day after returning from a great snooker event in the “capital” of Flanders, I was unexpectedly back in Antwerp.  Sometimes “food happiness” is hidden in a very small, but nice coffee...