De fetapestospread van de Zichtbar!
"Meneer, weet je toevallig wat er in die dipsaus zit?" "Ja, mevrouw, ik heb die namelijk deze ochtend zelf gemaakt!" #Egoboost Tot tweemaal toe werd me gisteren de vraag gesteld. Daarom deel ik dan ook graag h...
Vegetarische pasta met pompoen, walnoten, geitenkaas en pesto
Het moeten niet altijd baksels zijn. Daarom vond ik de tijd rijp om nog eens iets hartig te posten. Meer bepaald iets vegetarisch Italiaans hartig. Wie me kent, weet dat ik hou van de pure en eenvoudige gerecht...
The first picnic on a graveyard
Summer has come to Belgium. FI-NA-LY. After weeks of horrible rainy weather we enjoyed the first sun last weekend. Not only the summer came to Belgium last weekend. I was also pleased with the visit of (more...
What to do if …
Yesterday, one of my friends wanted to celebrate her birthday. Unfortunately her favorite Italian is closed on Wednesday. So what to do if (more…)...
Great party – (great bar + great people) = great dips
On the last Saturday of March I organized a birthday party together with @pibenoit. Together we lived already 50 years on this planet, so that deserved a great party. To surprise the guests, I made 3 dips: a ho...
Duo di Pesto
Un duo di pesto rosso e verde
My first post is about one of my favourite recipes during summer: pesto. Appetizers, starters and main dishes are all possibilities with pesto. It’s easy to make, but so tasteful. ...