Een blik in de keuken van David SelenDavid Selen: a look in his kitchen Pieter Review-Restaurants september 26, 2013
Spermalie, still 5 evenings to go Pieter Spermalie 1 april 20, 2012Do you know this animal? No, it’s not a horse dressed like a goat. It’s a Damaliscus pygargus phillipsi, better known...
Fast and easy beef burger with a fresh salad Pieter appetizers april 18, 2012The situation: Tuesday evening, my girlfriend has to work late, I have a date…with my TV. The only problem is...
Rice rolls with smoked salmon and fresh basil Pieter appetizers april 16, 2012This is the second recipe of the last try-out. This recipe is based on the recipe of one of my...
The Tour of Flanders: Food, Beer and Bikes Pieter appetizers april 1, 2012The Tour of Flanders: Food, Beer and Bikes If you are male, Flemish and between 15 and 85 years old,...
Spermalie, fifth evening of 2012 Pieter Spermalie 1 maart 10, 2012The last “culinary Thursday” is already 3 weeks ago. A springbreak and an obligated reunion at my school were the...
Great party – (great bar + great people) = great dips Pieter appetizers maart 9, 2012On the last Saturday of March I organized a birthday party together with @pibenoit. Together we lived already 50 years...
Foodblogevent 02/2012 Pieter appetizers februari 23, 2012Last month I didn’t participate in a Dutch and Belgian “Foodblog event”. The goal of that foodblog event is to...
