An original gift or a tasteful dish? Pieter flavorants oktober 18, 2011An original gift or a tasteful dish? The next recipes are easy side dishes or things that give your dishes...
Cooking course: the 4th evening Pieter Spermalie 1 oktober 14, 2011Yesterday was a thursday evening and as you know, thursday evening is “cooking course evening”. Maybe last night you couldn’t...
Farfalle con scampi e pesto di pistacchi e mandorle Pieter Hot Cuisine de Pierre oktober 9, 2011Farfalle con scampi e pesto di pistacchi e mandorle This dish is delicious and really easy to make. It’s not...
a little comment on the post about Pesto Pieter Hot Cuisine de Pierre oktober 7, 2011Here’s a little comment on the post about the green pesto recipe. I wrote “8-10 ts. Parmigiano cheese”, but “ts.”...
Cooking course: the third evening Pieter Spermalie 1 oktober 7, 2011As you maybe know, i’m following a cooking course at Spermalie Cooking School in Ghent. One of our chefs is...
Duo di Pesto Pieter appetizers oktober 6, 2011Un duo di pesto rosso e verde My first post is about one of my favourite recipes during summer: pesto....