Ravioli with oyster mushrooms and morels Pieter Hot Cuisine de Pierre november 22, 2011a song, perfect to prepare yourself to cook this dish (Homemade) Pasta with oyster mushrooms, and morels What do you...
Cooking course: 3 – 0 Pieter Spermalie 1 november 18, 2011Yesterday, it was Spermalie time again. And what an evening! After we prepared, cooked and ate everything, we, with all...
Cooking Course part … Pieter Spermalie 1 oktober 28, 2011Yesterday, like every thursday evening, i went to the cooking course at Spermalie in Ghent. For the first time it...
Cheesecake with blueberries and white chocolate Pieter desserts oktober 24, 2011Cheesecake, I just start making it half a year ago, but I’m a big fan of it. Easy to make,...
An original gift or a tasteful dish? Pieter flavorants oktober 18, 2011An original gift or a tasteful dish? The next recipes are easy side dishes or things that give your dishes...
Cooking course: the 4th evening Pieter Spermalie 1 oktober 14, 2011Yesterday was a thursday evening and as you know, thursday evening is “cooking course evening”. Maybe last night you couldn’t...
Farfalle con scampi e pesto di pistacchi e mandorle Pieter Hot Cuisine de Pierre oktober 9, 2011Farfalle con scampi e pesto di pistacchi e mandorle This dish is delicious and really easy to make. It’s not...
Cooking course: the third evening Pieter Spermalie 1 oktober 7, 2011As you maybe know, i’m following a cooking course at Spermalie Cooking School in Ghent. One of our chefs is...
